Course Catalog

Lists scheduled and available courses.

Course Catalog

Catalog

Show 5 | 10 | 20 | 40 | 60 results per page.
Advanced Batch Production Records Concepts
Participants will learn the importance and benefits of having and...
Level: Intermediate
Delivery Options: Face-to-Face, Hybrid, Live Instructor Led
Advanced Technical Writing
Technical writing is an important part of the life science industry,...
Level: Advanced
Delivery Options: Face-to-Face, Hybrid, Live Instructor Led
Allergen Refresher for Food Manufacturing
Does your facility produce products with multiple types of allergens...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Artisanal Probiotic Cultures
Would you like to learn how to grow cultures that will aid digestion...
Level: Beginner
Delivery Options: Face-to-Face
Aseptic Processing: Concepts
Aseptic processing is utilized to prevent contamination and...
Level: Beginner
Delivery Options: Live Instructor Led
Aseptic Processing I
Are you new to the pharmaceutical or life science  sectors? Need...
Level: Beginner
Delivery Options: Face-to-Face
Aseptic Processing II
Build on the foundation you constructed in Aseptic Processing Level I...
Level: Intermediate
Delivery Options: Face-to-Face
Picture of a barbequed meal
What is 'real' BBQ?  Are the techniques used by notable...
Level: Beginner
Delivery Options: Face-to-Face
Basic Microscope Skills
Are you a lab technician? Quality control or assurance personnel? Or...
Level: Beginner
Delivery Options: Face-to-Face
Basic Technical Writing
Students will learn how to write using the three most commonly needed...
Level: Beginner
Delivery Options: Face-to-Face, Hybrid, Live Instructor Led
Taste test
With as many options on the beer aisle as today, it can be...
Level: Beginner
Delivery Options: Face-to-Face
Bio-Agricultural Program Readiness Opportunity
The Bio-Agricultural Program Readiness Opportunity (BioAg PRO)...
Level: Intermediate
Delivery Options: On Demand
BioCertification Boot Camp
All students who complete the BioWork Certificate Program...
Level: Intermediate
Delivery Options: Live Instructor Led, On Demand
Biomanufacturing Bootcamp
This course allows participants to experience biopharmaceutical...
Level: Intermediate
Delivery Options: Face-to-Face
BioWork: Process Technician
The BioWork certificate program will teach you the foundational...
Level: Beginner
Delivery Options: Face-to-Face, Hybrid, Live Instructor Led, On Demand
Canning Basics
Canning is the perfect way to preserve the flavor of your favorite...
Level: Beginner
Delivery Options: Face-to-Face
Career Development: Building Your Brand, Success in BioWork
Get a step ahead of the competition by learning how to craft a resume...
Level: Beginner
Delivery Options: Hybrid
Career Development: Computer Literacy
This workshop will review computer functionality from a new user’s...
Level: Beginner
Delivery Options: Live Instructor Led
Land It, Advanced Job Searching Techniques
Learn job searching techniques beyond the basics so you can land that...
Level: Beginner
Delivery Options: Live Instructor Led
Career Development: LinkedIn
Learn how to use LinkedIn to help you navigate networking....
Level: Beginner
Delivery Options: Live Instructor Led
Career Development: Skills for Success
Learn how to communicate your transferable skills on your resume and...
Level: Beginner
Delivery Options: Live Instructor Led
Social Media & Your Career
This virtual course focuses on social media etiquette and...
Level: Beginner
Delivery Options: Live Instructor Led
Career Development: Success Skills for Life Sciences
Implementing positive organizational change often begins with...
Level: Beginner
Delivery Options: Live Instructor Led
Acquire skills to write a professional resume specific to...
Level: Beginner
Delivery Options: On Demand
Cell and Tissue Culture Techniques
This course provides students with a sound, practical, and...
Level: Intermediate
Delivery Options: Face-to-Face
CGMP Overview for Medical Devices
This course provides an overview of the Food and Drug Administration...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
CGMP Overview for Pharmaceuticals
This overview of CGMP for Pharma outlines the fundamentals of current...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led, On Demand
GMP Refresher for Food Manufacturing
Does your 3rd party audit certification body require employees to...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Chromatography in Theory & Practice
Chromatography is a critical operational step in many pharmaceutical...
Level: Beginner
Delivery Options: Face-to-Face
Cleanroom Gowning Certification
In the course's classroom component, students will learn about...
Level: Beginner
Delivery Options: Face-to-Face, Hybrid
Cleanroom Gowning
Aseptic gowning is a system of donning apparel to prevent the...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Computer Application Validation
Interactively learn and apply requirements in validating Computer...
Level: Advanced
Delivery Options: Face-to-Face, Live Instructor Led
Craft Beer Laboratory Skills 1: Basic Laboratory Skills
Explore foundational bench skills and essential safety knowledge for...
Level: Beginner
Delivery Options: Face-to-Face
Craft Beer Laboratory Skills 2: Microbiology
In the second part of this introductory series, students will...
Level: Intermediate
Delivery Options: Face-to-Face
Craft Beer Laboratory Skills 3: Analytical Chemistry/Instrumentation
Part three of the series will include basic chemistry techniques and...
Level: Intermediate
Delivery Options: Face-to-Face
Creating Wild Probiotics
Wild microbes live in the environment all around us, and ancient...
Level: Beginner
Delivery Options: Face-to-Face
Deviations, Root Cause Analysis and CAPA Resolution
This course is designed to introduce technicians and professionals...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Disinfection, Sterilization, and Containment
This course introduces principles of contamination and containment...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led, On Demand
Elements of Current Good Manufacturing Practices (cGMP) in Biomanufacturing Processes
Understand the fundamentals of current Good Manufacturing Practices (...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Elements of Good Documentation Practices (GDP) and Data Integrity
An overview of Good Documentation Practices, including the...
Level: Beginner
Delivery Options: Live Instructor Led
Hazard Analysis and Critical Control Points (HACCP) diagram
This course equips food production employees and floor supervisors...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Elements of Preventive Controls
The Current Good Manufacturing Practice, Hazard Analysis, and Risk-...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Elements of Supplier and Internal Quality Audits
Regulatory authorities are increasingly expecting on-going, competent...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Environmental Monitoring Program for Aseptic Processing
An Environmental Monitoring (EM) program  provides meaningful...
Level: Intermediate
Delivery Options: Face-to-Face
Ethylene Oxide (EtO) Sterilization Validation
This course provides an overview of the concept of validation with a...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
FDA Audit Preparation
FDA Audit Preparation is designed to help create an environment of...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Learn to grow probiotic cultures that will aid digestion, preserve...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Food Defense Refresher
Intentional Adulteration of ingredients and/or finished products is...
Level: Beginner
Delivery Options: Face-to-Face
Freeze-Drying Fundamentals
Learn the principles and techniques of manufacturing lyophilized...
Level: Intermediate
Delivery Options: Face-to-Face
FSPCA Preventive Controls For Human Foods
Are you looking to become a Preventive Controls Qualified Individual...
Level: Intermediate
Delivery Options: Face-to-Face, Live Instructor Led
FSPCA Preventive Controls Qualified Individuals (PCQI) for Human Foods – Craft Beverage
Preventive Controls for Human Foods has emerged as the primary food...
Level: Intermediate
Delivery Options: Face-to-Face
Fundamentals of Biomolecules
Biomolecules are often the end product and a critical component of...
Level: Intermediate
Delivery Options: Face-to-Face, Live Instructor Led
Fundamentals of Food Safety
Keeping food safe for human or animal consumption means knowing how...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Fundamentals of Validation
This course is designed to introduce technicians and professionals to...
Level: Intermediate
Delivery Options: Face-to-Face, Live Instructor Led
 Fundamentals of Validation for Medical Devices
This course is designed to introduce technicians and professionals to...
Level: Intermediate
Delivery Options: Face-to-Face, Live Instructor Led
GMP and SOP Online
This 24-hour online course covers six modules related to Good...
Level: Intermediate
Delivery Options: On Demand
Good Documentation Practices and Data Integrity
Are you responsible for preserving documents or for ensuring that...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Good Documentation Practices for Medical Devices
This course presents the regulatory requirements and best practices...
Level: Beginner
Delivery Options: Face-to-Face, Live Instructor Led
Good Lab Practices: FDA and EPA Regulations
Understand the documentation guidelines required to generate...
Level: Beginner
Delivery Options: Face-to-Face
Growing Koji: The Magic Inside Soy Sauce and Tempeh
Koji is a type of mold often used in Japanese cuisine. It is...
Level: Beginner
Delivery Options: Face-to-Face

Pages

Schedules by College

Schedules by Date

May 23 to Jul 14 (Hybrid)
BioWork
May 24 to Aug 11 (Hybrid)
BioWork
May 24 to Jul 21 (Hybrid)
BioWork
May 24 to Aug 11 (Face-to-Face)
BioWork
May 24 to Aug 11 (Face-to-Face)
BioWork
May 25 to Jun 30 (Face-to-Face)
BioWork
Jun 1 to Aug 11 (Face-to-Face)
BioWork
Jun 3 to Jun 24 (On Demand)
GMP and SOP
Jul 6 to Sep 17 (On Demand)
BioWork
Jul 6 to Sep 17 (On Demand)
BioWork
Aug 5 to Aug 26 (On Demand)
GMP and SOP
Sep 9 to Sep 30 (On Demand)
GMP and SOP
Sep 10 to Dec 10 (On Demand)
BioWork
Sep 21 to Dec 10 (On Demand)
BioWork
Oct 7 to Oct 28 (On Demand)
GMP and SOP
Nov 18 to Dec 16 (On Demand)
GMP and SOP