Latest Updates
Segment Two - Seafood HACCP (AFDO Accredited)
Segment Two - Seafood HACCP (AFDO Accredited)
Advance your food safety career with a certificate from... Read more
Validation of Automated Equipment & Process Control Systems
Validation of Automated Equipment & Process...
Learn the process for validation of automated equipment... Read more
Computer Application Validation
Computer Application Validation
Interactively learn and apply requirements in validating... Read more
Introduction to Good Manufacturing Practices (GMPs) for Food, Beverage, and Natural Products
Elements of Current Good Manufacturing Practices...
This course will provide an overview of current Food and... Read more
Laptop and chart
QuickBooks Online for Natural Products Businesses
This hands-on workshop will help you set up and customize... Read more
Biomanufacturing Bootcamp
This course allows community college instructors to... Read more
Maintenance Controls for Aseptic Operations
Maintenance Controls for Aseptic Operations
Learn the various roles that maintenance personnel... Read more
Segment Two - Seafood HACCP (AFDO...
Validation of Automated Equipment...
Computer Application Validation
Elements of Current Good Manufacturing...
QuickBooks Online for Natural Products...
Biomanufacturing Bootcamp
Maintenance Controls for Aseptic...

HELPING NORTH CAROLINA GROW FISCAL YEAR 2017-2018

New eLearning Modules Published
11
New Videos Published
18
Customized Training Courses Delivered
137
Number of NC Community Colleges Served Through Industry Training
24