Course Catalog

Lists scheduled and available courses.

Course Catalog

Catalog

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Dropper and amber glass bottle
If you want to improve and enhance your apothecary by using sophisticated her
Level: Advanced
Class is Portable: Yes
Artisanal Probiotic Cultures
Would you like to learn how to grow cultures that will aid digestion, preserv
Level: Beginner
Class is Portable: No
Aseptic Processing I
Are you new to the pharmaceutical or life science  sectors?
Level: Beginner
Class is Portable: No
Aseptic Processing II
Build on the foundation you constructed in Aseptic Processing Level I with th
Level: Intermediate
Class is Portable: No
Basic Microscope Skills
Are you a lab technician? Quality control or assurance personnel?
Level: Beginner
Class is Portable: No
This course allows participants to experience biopharmaceutical manufacturing
Level: Intermediate
Class is Portable: No
BioWork: Process Technician
The BioWork certificate program will teach you the foundatio
Level: Beginner
Class is Portable: Yes
Chromatography in Theory & Practice
Chromatography is a critical operational step in many pharmaceutical downstre
Level: Beginner
Class is Portable: No
Cleanroom Gowning Certification
In the course's classroom component, students will learn about regulatory req
Level: Beginner
Class is Portable: No
Computer Application Validation
Interactively learn and apply requirements in validating Computer System Appl
Level: Advanced
Class is Portable: Yes
Craft Beer Laboratory Skills 1: Basic Laboratory Skills
This course will establish a foundation in laboratory skills and safety.
Level: Beginner
Class is Portable: No
Craft Beer Laboratory Skills 2: Microbiology
Students in this introductory class will learn the importance of the microbio
Level: Intermediate
Class is Portable: No
Craft Beer Laboratory Skills 3: Analytical Chemistry/Instrumentation
Course three will include basic chemistry techniques and some more advanced i
Level: Intermediate
Class is Portable: No
Elements of Current Good Manufacturing Practices (cGMP) in Biomanufacturing Processes
Understand the fundamentals of current Good Manufacturing Practices (CGMP) fo
Level: Beginner
Class is Portable: Yes
Introduction to Good Manufacturing Practices (GMPs) for Food, Beverage, and Natural Products
This course will provide an overview of current Food and Drug Administration
Level: Beginner
Class is Portable: Yes
Elements of Current Good Manufacturing Practices for Pharmaceuticals
Expand your knowledge.
Level: Beginner
Class is Portable: Yes
Hazard Analysis and Critical Control Points (HACCP) diagram
This course equips food production employees and floor supervisors with all t
Level: Beginner
Class is Portable: Yes
Elements of Preventive Controls
The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Prev
Level: Beginner
Class is Portable: Yes
Elements of Supplier and Internal Quality Audits
Regulatory authorities are increasingly expecting on-going, competent assessm
Level: Beginner
Class is Portable: Yes
Environmental Monitoring Program for Aseptic Processing
An Environmental Monitoring (EM) program  provides meaningful information on
Level: Intermediate
Class is Portable: No

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