Lab Resources

With laboratories strategically located across the state providing industry-relevant hands-on training, BioNetwork has the training and facilities you need to succeed.

Lab Resources

Centrifuge
Manufacturer: Sorvall
Model Number: 0000
Sous vide temperature contolled waterbath for cooking food using Sous Vide technology. 7.9 gallons (30L) capacity bath &...
Manufacturer: Vollrath
Model Number: 40861
Test Kitchen Candler
Electric steam kettle for cooking and holding of hot foods. 3 gallon capacity, temperature range: 130ºF / 54ºC to 260ºF /...
Manufacturer: Cleveland
Model Number: KET-3-T
Test Kitchen Candler
Located in the teaching lab, this dissecting microscope is able to be used with a projector for multi-user viewing.
Manufacturer: Thermo Fisher Scientific
Model Number: Stereomaster 12-563-515JT
Steritest unit (LFH158, LFH623, LFH624)
Manufacturer: Millipore
Model Number: Symbio LFH
Stirrer/ Hotplate
Manufacturer: Thermo Fisher Scientific
Model Number: 11-100-100SH
Located in the microbiology lab, this mixer homogenizes samples without making direct surface contact and has 80-400 mL...
Manufacturer: Seward
Model Number: 400C
Vat Pasteurizer used to pasteurize milk and cream products - 4 Gallon Tabletop System - Chart Recorder with Digital...
Manufacturer: MicroDairy Designs
Model Number: VP-04
Test Kitchen Candler

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