Our suite of services for brewers, vintners, and distillers is designed to provide data that can be used to ensure the quality and consistency of your products. Services include analytical testing and laboratory rental for beer, cider, kombucha and more.
The Test Kitchen provides onsite equipment rental for entrepreneurs working on beverage product formulation.
The Natural Products Lab Lab offers analytical and quality assurance testing services and onsite equipment rentals.
- ABV/ABW in beer, wine, sake, or spirits
- Specific gravity
- Beer bitterness
- Beer iso-alpha acids by HPLC
- Caffeine content in beverages
View All Courses: Craft Beverage Services
This program surveys the craft brewing movement that has swept across North Carolina in recent... more
This video demonstrates common home-kitchen mistakes that can lead to dangerous cross-contamination... more
This teaser video provides a brief overview of the craft brewing movement that has swept across... more
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