Upstream Processes: Microbial Fermentation
Biopharmaceutical fermentation involves propagating mammalian, yeast, or microbial cells to produce the desired drug product.
Biopharmaceutical fermentation involves propagating mammalian, yeast, or microbial cells to produce the desired drug product.
Students will learn how to write an effective Standard Operating Procedure (SOP) as well as why these are a required and essential component of document
Do you have an amazing herbal product you’d like to share with the world? Then this is the webinar for you!
Develop your analytical skills by performing pH, acidity, water activity, and moisture content testing of selected foods, beverages, and dietary supplem
Learn the skills to become a taste tester and enjoy exotic fermented food and beverages from around the world.
Advance your food safety career with a certificate from the Association of Food and Drug Officials (AFDO).
This course is a fun and unique opportunity to learn how to brew sake.
An understanding of the chemical structures in plants is advantageous to produce the most effective herbal preparations.
Learn about the mushroom life cycle and varieties of mushrooms that are easiest to grow at home.
Micropipettes are common laboratory devices used to accurately dispense small volumes of liquid samples.