Catalog
If you want to improve and enhance your apothecary by using sophisticated her
Level: Advanced
Class is Portable: Yes
Would you like to learn how to grow cultures that will aid digestion, preserv
Level: Beginner
Class is Portable: No
Are you a lab technician? Quality control or assurance personnel?
Level: Beginner
Class is Portable: No
This course will establish a foundation in laboratory skills and safety.
Level: Beginner
Class is Portable: No
Students in this introductory class will learn the importance of the microbio
Level: Intermediate
Class is Portable: No
Pages
Scheduled Classes
October 1 - Sake Brewing
November 14 - HACCP and Sanitation for Craft Beverages
December 6 - Segment Two - Seafood HACCP (AFDO Accredited)